Since I had leftover tofu from Thursday night, I thought it would be a good idea to put some in my salad. And I was right! All it has in it is mixed green salad, cherry tomatoes, original-seasoned croutons, "fiesta mix" shredded cheese, fried tofu, and raspberry vinaigrette. The dressing and the tofu mix very well! Definitely a must-try for Summer meals / snacks.
What have you been cooking? :)
Photo by myself.
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